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α1-Antitrypsin Unit Converter - (mmol/L, µmol/L, g/L, g/dL, g/100mL, g%, mg/mL)

International Units (Recommended)
mmol/L
µmol/L
Common Units
g/L
g/dL
g/100mL
g%
mg/mL

1. Introduction to α1-Antitrypsin

What is α1-Antitrypsin? α1-Antitrypsin (AAT) is a glycoprotein produced primarily by the liver, functioning as a protease inhibitor that protects tissues from enzymes like neutrophil elastase. It is a key biomarker for diagnosing α1-antitrypsin deficiency, a genetic condition associated with lung (e.g., emphysema) and liver diseases. Measuring AAT levels helps assess deficiency risk and guide treatment.

2. What is an α1-Antitrypsin Unit Converter?

Definition: The α1-Antitrypsin Unit Converter converts AAT concentrations between various units, enabling standardization of laboratory results for clinical use.

Purpose: It assists clinicians and researchers in interpreting AAT levels across different measurement units (e.g., mmol/L to g/L), ensuring accurate diagnosis and management of AAT deficiency and related disorders.

3. Importance of α1-Antitrypsin Unit Conversions

Converting AAT concentrations between units is critical for:

  • Standardizing Results: Different labs report AAT in various units (e.g., mmol/L, g/L); conversion ensures consistency for diagnosis.
  • Clinical Diagnosis: Accurate conversions aid in diagnosing AAT deficiency, assessing lung or liver disease risk, and guiding therapy.
  • Research and Collaboration: Enables comparison of AAT data across studies or institutions using different measurement standards.

4. Clinical Significance

Abnormal Levels: Low AAT levels indicate α1-antitrypsin deficiency, increasing the risk of emphysema, chronic obstructive pulmonary disease (COPD), or liver cirrhosis. Elevated levels may occur in inflammation, pregnancy, or acute-phase reactions.

Normal Ranges:

  • Typically 0.9–2.0 g/L (18–39 µmol/L or 0.9–2.0 mg/mL) in healthy adults.
  • Values vary by lab and assay—consult a healthcare provider for interpretation.

5. Precautions

Interferences:

  • Inflammation, infection, or estrogen therapy can elevate AAT levels.
  • Genetic testing (e.g., AAT phenotype) may be needed to confirm deficiency.
  • Interpret AAT levels with clinical history and other tests—consult a healthcare provider for accuracy.

6. Frequently Asked Questions (FAQ)

Q: Why are there different units for AAT?
A: Different units reflect varying standards; µmol/L is the SI unit, while g/L and mg/mL are commonly used in clinical practice.

Q: What is a normal AAT level?
A: Normal AAT is typically 0.9–2.0 g/L (18–39 µmol/L). Levels vary by context—consult a healthcare provider for interpretation.

Q: Can this converter be used for other proteins?
A: No, this converter is specific to AAT; other proteins have different conversion factors—consult a healthcare provider for accuracy.

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